The Art of Entertaining

Below is just a sample of some tried and true menus done in the past.  We strive to compose menus based on fresh ingredients, inspiration, time of year and base it upon on your likes and needs.  Contact us to experience our ability to create a personalized full menu for your next event.

contemporary cocktail menu

Artful. Elegant. Delicious.

Placed Foods

Thinly Sliced Beef Tenderloin with Horseradish Cream

Slow Roasted Plum Tomatoes with Fresh Mozzarella

French Bread Toasts

Soft Miniature Rolls

Mediterranean Orzo Salad

Passed Hors d'oeuvres

Garlic Shrimp Satays with Yellow Pepper Aioli

Smoked Chicken and Gruyere Salad atop Belgian Endive

Mushroom Caps Stuffed with Spinach, Artichoke Hearts & Goat Cheese

Panko Crusted Crab Cakes with Wasabi Mayonnaise Dipping Sauce

Food Only ~ $30.00 per person

Service Estimate upon request

evening supper buffet

Modern. Fresh. Friendly.

Peppercorn Crusted Tenderloin of Beef

Horseradish Cream

Chicken and Sno Pea Salad in Ginger Soy Dressing

Lemon  Buttered Orzo with Fresh Snipped Chives

Hearty Chopped Salad with Creamy Balsamic Vinaigrette

Baskets of Assorted Mini Rolls and Herb Rubbed Foccacia

Food Only ~ $35.00 per person

Service Estimate upon request

conversational cocktail party

Lively. Spontaneous. Sumptuous.

Butlered Hors d'oeuvres

Beef Tataki and Sugar Snap Pea Satays with Ponsu Dip

Jalapeno Crab Cakes with Remolade Sauce

Thinly Sliced Smoked Salmon on Black Bread with Fresh Cucumber Salsa

Balsamic Seared Plum Tomato, Fresh Mozzarella and Basil Bruschetta

Asian Marinated Cocktail Shrimp with Ginger Dipping Sauce

Chicken Satay with Peanut Sauce

Mini Chicken Tarragon & Avocado Wraps

Phyllo Cups with Brie, Brown Sugar and Toasted Almonds

Food Only $25.00 per person

luncheon buffet

Casual. Simple. Satisfying.

Assorted Mini Sandwiches ~ To Include:

Roast Beef, Horseradish Cream & Watercress on Foccacia, Baked Ham, Swiss & Honey Mustard on French Bread, Smoked Turkey, Swiss & Dijonniase on Whole Grain Batard, Chicken Tarragon Wraps with Avocado

Tortellini & Vegetables in Pesto

OR Mediterranean Orzo Salad with Feta, Kalamata Olives & Fresh Basil

Hearty Chopped Salad in Creamy Balsamic Vinaigrette

Per Person Price ~ $18.00

Delivery/Service Options Upon Request

sophisticated seated dinner

Elegant. Indulgent. Special.

Start with Hors d'oeuvres ~ Choose 4 

First Course:

Field Greens with Goat Cheese, Sliced Pear and Sauteed Pecans

Crusty Dinner Rolls and Butter

Entree:

Beef Filet with Gorgonzola and Red Wine Sauce

Potatoes with Gruyere and Creme Fraiche

Oven Roasted Asparagus and Grape Tomatoes

Dessert:

Chocolate Mousse Pie drizzled with Raspberry Coulis

Coffee, Tea & Set Ups

Per Person Price ~ $50.00